Smooth, tart, creamy, and delicious.
Crafted with pure, simple ingredients, and minimally processed for the best taste and culinary performance. No gums, thickeners, stabilizers, gelatins, artificial ingredients, or coloring agents are ever used in our yogurt. You can taste the difference.
Straus Family Creamery Organic Nonfat Plain European Style Yogurt starts with premium organic nonfat milk and active, live cultures. This easily pourable yogurt has a smooth and creamy texture. The taste profile is drawn from traditional cultures, which are slightly more acidic than mass-produced yogurts.
Unlike other yogurts, which are heated inside their plastic cups, Straus Family Creamery yogurt is slowly cultured and vat-set for up to 9 hours in stainless-steel vats. It is cooled and then poured into our recyclable cups and tubs, preserving its authentic dairy flavor.