What should I do with the cream on top of my milk?
As milk settles, the cream layer forms in the neck of the glass bottle. This is normal. Some people remove this cream entirely with a spoon and use it in their coffee, spread on a piece of bread, or for cooking. If you’d prefer that the cream redistribute before using, push the cream layer back into the milk and shake the bottle — just make sure you keep your hand firmly over the lid!