Dairy Foods
Photo courtesy Dairy Foods
Straus Family Creamery has a calling that goes well beyond being a successful manufacturer of organic dairy products. The Marshall, Calif.-based operator wants family dairy farms in northern California’s Marin and Sonoma counties to thrive, and that is a key focus of its operating strategies.
Just as important is Straus Family Creamery’s dedication to sustainability and its strong emphasis on water and energy savings, recycling and landfill waste elimination.
Watch the Food Navigator USA interview with our Founder Albert Straus at Natural Products Expo West.
The ice cream of your childhood dreams is deliciously reinvented at Coucou in Venice, California. The oversized vanilla soft serve is a twisted updo of Straus Family Creamery ice cream served in a celery green parfait glass.
Straus Family Creamery is included in World Wildlife Fund (WWF)’s new report. It examines the efficacy of rewards for climate-smart on-farm practices in getting suppliers’ help in eliminating Scope 3 emissions.
Keep up with mission-driven initiatives, upcoming events, product info, and other news at Straus Family Creamery.
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