THICK AND CREAMY, MADE WITH SIMPLE INGREDIENTS
Thick and creamy, our organic greek yogurt is made with premium organic milk and live, active cultures. Slowly cultured, vat-set, then strained to create the rich texture of traditional Greek yogurt. Enjoy with fruit or granola, blended into smoothies, use in baking, or as a creamy base for sauces and dressings.
*Organic standards prohibit the use of pesticides that are harmful to human health and the environmentÂ
| Amount/Serving | %DV* | |
|---|---|---|
| Calories | 190 | |
| Total Fat | 10g | 13% |
| Saturated Fat | 8g | 40% |
| Trans Fat | 0g | |
| Cholesterol | 45mg | 15% |
| Sodium | 75mg | 3% |
| Total Carbs | 12g | 4% |
| Fiber | 0g | 0% |
| Total Sugars | 8g | |
| Added Sugars | 0g | 0% |
| Protein | 13g |
| Vitamin D | 0mcg | 0% |
| Calcium | 261mg | 0% |
| Iron | 1mg | 20% |
| Potassium | 343mg | 8% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Pasteurized Organic Whole Milk, Organic Sweet Cream Buttermilk, Living Yogurt Cultures: L. Acidophilus, L. Bulgaricus, S. Thermophilus and Bifidobacterium Lactis.
If you are interested in selling or serving Straus Family Creamery products in your business, please fill out the form below, and we will get back to you with distributor information.Â
Please note that a business license is required to work with one of our distributors.
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