Neapolitan Ice Cream Bars

August 9, 2024
Recipes

Summer just got even sweeter with this fun and easy recipe from Karli Bitner! ???? Whether you’re hosting a BBQ or just enjoying a sunny afternoon, these Neapolitan Ice Cream Bars are the go-to treat.

Prep Time: 5 mins

Cook Time: 12 hours

Serving Size: 12

Ingredients

½ cup crushed chocolate cookie crumbs
1 pint Straus Family Creamery Organic Dutch Chocolate Ice Cream, softened
1 pint Straus Family Creamery Organic Vanilla Bean Ice Cream, softened
1 pint Straus Family Creamery Organic Strawberry Ice Cream, softened
12 popsicle sticks

Instructions

Step 1

Line a 9x5 bread pan with parchment paper.
Step 2

Sprinkle the crushed cookie crumbs into the bottom of the prepared pan.
Step 3

Scoop the chocolate ice cream onto the top of the cookie crumbs and spread evenly.
Step 4

Top the chocolate ice cream with the vanilla ice cream, spreading evenly.
Step 5

Lastly, add the strawberry ice cream on top of the vanilla ice cream and spread evenly.
Step 6

Press the popsicle sticks into the ice cream in two rows, spacing them evenly.
Step 7

Freeze the entire pan of ice cream for at least 12 hours.
Step 8

Once completely frozen, remove from the pan and use a sharp knife to cut the bars into individual servings. Enjoy!