Cozy up to a bowl filled with comfort and flavorful ingredients – Straus Family Creamery Organic Heavy Whipping Cream gives this Sheet Pan Roasted Tomato Soup a depth and richness that’ll keep you coming back for more.
Combine tomatoes (halved), onions (roughly chopped), and garlic (topped or peeled) with salt and olive oil. Bake at 400 F for 30 minutes. Transfer the roasted tomatoes, onions, and garlic to a pot and blend with an immersion blender or use a mixer.
Mix in Straus Family Creamery Organic Heavy Whipping Cream for a rich and velvety finish. For an especially smooth texture, strain the soup after blending. Serve with a drizzle of Organic Heavy Whipping Cream and hunk of crusty bread. Optional: Garnish with basil and olive oil.
Welcome the fall season with this delicious phyllo pie using pumpkin-spice infused Straus half-and-half, premium butter, and whipping cream.
Celebrating Hispanic Heritage Month with one of Edith Galvez’ favorites. Made extra silky with Straus Organic Heavy Whipping Cream for a glossy, velvety sauce.
This Makrut olive oil cake is a true celebration of seasonal flavors, elevated by the richness of Straus Organic Dairy. Baked with our Organic Whole Milk Greek Yogurt and Organic European-Style Butter, the cake is crowned with a scoop of Organic Vanilla Bean Super Premium Ice Cream and finished with a silky mango pastry cream made from Straus Organic Heavy Whipping Cream. Bright citrus, lush mango, and creamy vanilla come together in every bite—a dessert so irresistible, not a single plate was left behind.
