Try @SpoonForkBacon’s Spicy Creamy Dilly Dip made with our Organic NonFat Plain European Style Yogurt and Sour Cream. The yogurt’s creamy mouthfeel and tangy flavor make it perfect for this dip.
In a mixing bowl, combine yogurt, sour cream, chili paste, lemon zest, lemon juice, salt and pepper and stir together.
Add cornichons, dill, chives, garlic and Parmesan. Stir together.
Serve with potato chips, crudités or crostini.
Pack some extra protein into your pizza with this homemade pizza dough recipe from Rena Awada using our Organic Non Fat Plain Greek Yogurt.
Nik Sharma has made a delightfully simple dessert that brings out the best of spring with roasted strawberries and rhubarb folded into whipped greek yogurt featuring our Organic Whole Plain Greek Yogurt.
Jen Yee has made the perfect dessert for any occasion with this delicious panna cotta tart recipe featuring our Organic Whole Plain European Style Yogurt!