Meet your new favorite summer refresher! We’re toasting to @olivianoceda’s Blueberry Creamsicle Mocktail, crafted with our creamy Organic Lowfat Blueberry Kefir. ???? Whether you’re raising a glass to good health or simply craving a berry delightful sip, this mocktail will be your go-to treat.
To a shaker, add honey syrup, blueberries and mint. Muddle. Then, add lemon juice, coconut water, water and blueberry kefir and ice. Shake until chilled. Add ice to a glass and pour up your mocktail. Optionally garnish with mint and blueberries.
Eggnog Brownies are the perfect addition to your holiday baking lineup. The brownies are rich, fudgy, and crinkle topped, then covered with a delicious eggnog cream made using our Organic Eggnog and Organic Heavy Whipping Cream!
Eggnog is for more than drinking! In this recipe, our Organic Eggnog in everything—the dough, poured over the rolls before baking, and thinned into the cream cheese frosting. Our Organic European Style Butter also goes in the dough, filling, and frosting! The resulting rolls are soft, flavorful, and rich! In other words, if you love eggnog, this is your moment.
Holiday fusion at its finest! This eggnog butter mochi cake brings together the creamy custard vibes of Filipino egg pie with the irresistibly chewy texture of Hawaiian butter mochi. All made with Straus Organic Eggnog and European Style Butter!
