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Chocolate Pudding Cups

Back-to-school indulgence meets simplicity with these creamy chocolate pudding cups. Elevate classic chocolate pudding with our Organic Cream-Top Whole Milk and Unsalted Sweet European Style Butter. Top it off with whipped cream made from our Organic Heavy Whipping Cream!





Serving Size: 4



  • Stir together sugar, cocoa, cornstarch, and salt in a saucepan. Place over medium heat, and stir in milk. Cook over low heat, stirring constantly, until the mixture thickens enough to coat the back of a spoon or spatula. Remove from heat, and stir in butter and vanilla. Distribute among 4 small cups or ramekins.

  • Serve warm, or chill in the refrigerator until serving. Optional: Top with whipped cream and shaved chocolate.

    Keeps 5-7 days in the refrigerator.

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