Elevate your holiday meal with the irresistible taste of buttery, garlicky green beans, enhanced by the richness of our Organic Lightly Salted European Style Butter. Crispy fried garlic adds the perfect crunch to this side dish sensation! A simple side accompaniment can be just as impressive as the grand centerpiece.
Wash, top, and tail the green beans before blanching them. Heat olive oil in a large frying pan, then add sliced garlic and fry until the edges begin to brown.=
Add the beans to the pan and toss, then add the butter and a generous pinch of salt. Cook until beans reach desired softness. We like a little crunch!
Plate and serve.
Made with our Organic Heavy Whipping Cream, this Pumpkin Mousse is easy to make for a holiday dessert or special treat.
Our Organic Chocolate Milk adds a unique take on this Puerto Rican holiday favorite.
Patbingsoo, the beloved Korean red bean shaved ice dessert, gets an upgrade from Stella Navarro-Kim (@stellanspice1).
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