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Spicy Creamy Dilly Dip

Try @SpoonForkBacon’s Spicy Creamy Dilly Dip made with our Organic NonFat Plain European Style Yogurt and Sour Cream. The yogurt’s creamy mouthfeel and tangy flavor make it perfect for this dip.

Serving Size: 2 1/4 cups



  • In a mixing bowl, combine yogurt, sour cream, chili paste, lemon zest, lemon juice, salt and pepper and stir together.

  • Add cornichons, dill, chives, garlic and Parmesan. Stir together.

  • Serve with potato chips, crudités or crostini.

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