organic maple swirl ice cream
organic maple swirl ice cream

Organic Whole Vanilla Greek Yogurt

THICK, SMOOTH, AND CREAMY WITH A PURE VANILLA TASTE

Thick and creamy with the subtle sweetness of vanilla flavor, our organic whole vanilla yogurt is an elegantly simple snack or dessert all on its own. Made with premium organic milk and live, active cultures, it is slowly cultured, vat-set, then strained to create the rich texture of traditional Greek yogurt.

Variant:
Organic Whole Vanilla Greek Yogurt
organic whole plain greek yogurt
organic lowfat plain greek yogurt
organic nonfat plain greek yogurt
organic whole vanilla greek yogurt
organic whole vanilla greek yogurt
17g Protein
organic lowfat blueberry kefir
Contains Live Probiotics
CRAFTED WITHOUT COMPROMISE
  • NO ARTIFICIAL FLAVORS
  • NO ARTIFICIAL 
COLORS
  • NO ARTIFICIAL PRESERVATIVES
  • NO HARMFUL PESTICIDES*
  • NO COWS TREATED WITH ANTIBIOTICS

*Organic standards prohibit the use of pesticides that are harmful to human health and the environment

organic cream top milk
organic cream top milk
organic cream top milk
Serving Size: 3/4 Cup (170g)
Amount/Serving%DV*
Calories220
Total Fat6g8%
Saturated Fat5g25%
Trans Fat0g
Cholesterol45mg14%
Sodium35mg2%
Total Carbs23g8%
Fiber0g0%
Total Sugars13g
Added Sugars8g17%
Protein17g
Vitamin D0mcg0%
Calcium115mg8%
Iron1mg4%
Potassium159mg4%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Organic Pasteurized Whole Milk, Organic Vanilla Syrup (Organic Cane Syrup, Water, Organic Vanilla Extract), Organic Sweet Cream Buttermilk, Living Yogurt Cultures: L. Acidophilus, L. Bulgaricus, S. Thermophilus and Bifidobacterium Lactis

TASTE THE STRAUS DIFFERENCE

Our certified organic dairy products are certified kosher and gluten free. The cows are never treated with hormones or antibiotics. They graze on pesticide-free organic pastures during good weather and are given 100% organically grown supplemented feeds.

The cows graze on sweet grasses in the unique, coastal climate of Western Marin and Sonoma Counties in Northern California. This grazing environment is reflected in the rich and unique flavor of Straus’ organic milk, organic cream, and all of our organic dairy products.