Introducing our new Organic Kefirs in two flavors—plain and blueberry. A cultured lowfat milk similar to yogurt, but with a drinkable consistency and more tangy taste. Both flavors are a good source of protein and high in calcium and boast 11 different beneficial live and active cultures.
At Straus Family Creamery we champion climate-positive organic dairy farming, sustainable practices, and environmental leadership to build a more resilient farming and food system. Organic farming and livestock agriculture are essential to our success.
Savor this cultured lowfat milk. Pure and simple ingredients.
No additives, thickeners, stabilizers, preservatives, artificial colors or natural flavors.
All of our premium dairy products begin with our organic milk and cream sourced from small-scale certified organic dairy farms in Marin and Sonoma Counties in Northern California.
In 2019, the Marshall Creamery was the first in the world to receive TRUE® Zero Waste Certification. We left our Marshall home of 27 years in 2021 and moved to a state-of-the-art, eco-conscious, and efficient Creamery.
Keep up with mission-driven initiatives, upcoming events, product info, and other news at Straus Family Creamery.
By signing up, you agree to a monthly email from Straus Family Creamery to the email address you provided.